Category: Diet & Food

If there’s anyone whose opinion we trust on how to stay sane while self-quarantining at home in the midst of a global pandemic, it’s that of Ina Garten. So when the Barefoot Contessa author says it’s time for a cocktail at the fresh hour of 6 a.m., we say, “Cheers!” Ina has been sharing her

“I was never the most athletic or confident kid,” says Andrew Brown, 26, of Tampa, FL. Back when he was 22, he’d started hitting the gym, successfully getting fit. As time wore on, that habit sputtered, and he began putting on more weight. A tumultuous relationship—marriage, a quick divorce—and a new career left him feeling

David Beckham is certainly keeping himself busy in the kitchen during the COVID-19 lockdown, showing off his impressive culinary skills. However, his recent meal has certainly divided opinion after he added a very unusual ingredient to simple bangers and mash – coleslaw! The former footballer shared a photo to his Instagram Stories on Wednesday evening,

Remember when you used to leave your house and head to the McDonald’s drive-thru for an easy breakfast on a weekend? Oh, how we miss the golden arches – and specifically the Sausage and Egg McMuffin – nothin’ beats it. Below you’ll find instructions so you can re-create your own version of the iconic sausage and

As expected, the 2020 British Academy Film Awards served up some impressive outfit inspiration, from Renée Zellweger’s pink tailored gown by Prada to Olivia Coleman’s bespoke set of jewels from Atelier Swarovski. We’re still processing the dresses and the drama – not naming names, but Margot Robbie caused quite the stir while picking up Brad

You’re not supposed to play with your food, but all bets are off when your breakfast is in the shape of Lego building blocks. The Building Brick Waffle Maker lets you take your beloved carbs and create your very own house, building, bridge, or whatever you imagination can come up with! The cooking plates have

Although the weather doesn’t really feel like it (at least in the northeast), it is technically spring and that means soon, we’ll have lots of fresh, spring produce to work with in our kitchens. Deciding how to use all of that delicious new produce is an entirely different story. When we’re in need of recipe

At Easter it is again in (almost) all the rage: the Egg. Brown or white, cholesterol bomb or nutrient supplier – almost everyone has their own opinion on this. Popularly it is said that brown chickens lay brown eggs – but what’s wrong? FOCUS Online explains why chicken eggs have different colors. Eggs store: The

David and Victoria Beckham‘s daughter Harper is becoming quite the budding chef! The eight-year-old was caught on camera assisting her dad as he made the family a delicious beef ragu rigatoni from Hello Fresh on Sunday, and even came to the rescue when David injured his hand. Victoria shared a sweet clip on her Instagram

Oreos are a classic pantry staple — something we’re all stocking up on these days. But they’re not exactly a luxurious dessert. Sure, they’re tasty but they don’t really compare to a warm and gooey chocolate chip cookie straight out of the oven, right? Well, if you’re Chrissy Teigen they do. Teigen shared a recipe

Kids may be home from school, but that doesn’t mean after-school snacks are a thing of the past. And one of the best stores to pick up healthy, kid-friendly snacks is Aldi. Aldi has a wide selection of kid snacks, many of which ditch the preservatives and sugar but still taste great. Two brands in

There’s nothing more buzzy than intermittent fasting (IF) when it comes to current weight-loss trends. Tons of celebs tout it as their go-to eating approach to get or stay in shape—including Halle Berry, Jenna Jameson, Jennifer Garner, Stassi Schroeder, and Vanessa Hudgens, to name a few. And the benefits of IF aren’t limited to weight

Olive Garden is offering a ‘buy one, take one’ offer that will get you one hot, ready-to-eat meal and one packed meal that you can save for later. This offer is only available for curb-side pick-up. While restaurants are operating on takeout and delivery-only policies, many chains are giving out promotions that help customers out

Casseroles — or as some of you may call them, hot dishes — are the heartbeat of the American weeknight meal, the powerhouse of the holiday potluck. If you’re like us, the very word conjures visions of grandma pulling out her red-and-white-checked cookbook and dumping meats, veggies, cheese and the ubiquitous can of soup into

You may have seen the advertisements bouncing around social media. “Wellness!! Vital Silver!!! Simple!!! Go on the offense this year against viruses including the Coronavirus – it’s simple!” “Structured Silver allows a silver particle-cluster of silver to kill multiple bacteria, viruses, and yeast/candida pathogens throughout the body until it is safely excreted.” Those aren’t hypothetical

There’s change afoot in the world of fast food. More consumers now report that when dining out, the quality of the food is more important than convenience, according to a 2019 Consumer Reports poll. And a host of new fast-casual restaurants—from Sweetgreen to Cava to Chop’t—are catering to quality. If there aren’t any in your

There are some meals that just make you feel all warm and cozy inside, and we think that pie definitely fits that description. Especially given these uneasy times, we can all use a little extra comforting and coziness, yeah? Whether your pie is made with buttery pie crust or topped with biscuits or puff pastry,

I had just turned 56 in February 2018 and started saying “almost 60” when people asked me my age. My mirror in the bathroom was not kind to me but I’d gotten used to the acceptable reflection of the man I’d been for more than 30 years. My traveling salesman-style job kept me in planes

Sometimes, nothing quite hits the spot like a steamy bowl of noodles—and ramen is no longer the only trendy option. These days, everyone seems to be slurping down pho (pronounced “fuh”) instead. Just how nutritious the recently-buzzy dish is (and how many calories pho contains), though, is still a little unclear. “Pho originated hundreds of

My name is Liz Delaney (@lizingoodtaste), and I am a 25-year-old graphic designer from Foxboro, Massachusetts. I wanted to lose weight for a milestone event in my friend’s life, so I went low-carb and took up CrossFit—and I successfully lost 60 pounds. My weight used to be like a dark shadow over my life. My