Tag: Diet and Weight Loss

New hope for fight against genetically determined obesity

Around two to six per cent of all people with obesity develop obesity already in early childhood; it’s in their genetic cards. Obesity-causal mutations in one of their ‘appetite genes’ gives them a strong genetic predisposition for developing obesity, also called monogenic obesity. Their experience of hunger is overruling and their feeling of satiety limited.

Gut bacteria play key role in anti-seizure effects of ketogenic diet

UCLA scientists have identified specific gut bacteria that play an essential role in the anti-seizure effects of the high-fat, low-carbohydrate ketogenic diet. The study, published today in the journal Cell, is the first to establish a causal link between seizure susceptibility and the gut microbiota — the 100 trillion or so bacteria and other microbes

Gut check: Metabolites shed by intestinal microbiota keep inflammation at bay: Researchers find inflammatory response in fatty liver disease is reduced by two tryptophan metabolites from gut bacteria

Researchers at Tufts University have elucidated a mechanism by which the “good” bacteria that reside in our gastrointestinal tract can help protect us from inflammation, and how their disruption (dysbiosis) can increase the susceptibility of the liver to more harmful forms of disease. Their study, now available in the journal Cell Reports, identified two key

Working together key to weight loss in relationships

Couples who are trying to lose weight could be putting their relationship under strain by using unsuitable strategies to achieve their weight loss goals, a new study suggests. Interpersonal communication expert, Dr René Dailey, investigated how individuals interpret their partner’s approaches to help weight loss, aiming to provide more tailored recommendations for couples looking to

School lunch decisions made by the child and not the parent: Child’s enjoyment of packed lunch was primary motivation for parent’s acceptance of food choices, according to a new study

While school lunches in the UK are subject to food standards, the contents of packed lunches are not as closely scrutinized, and studies have raised concern regarding the nutritional quality of packed lunches. A new study published in the Journal of Nutrition Education and Behavior found that children, not their parents, are often the primary

Eating less enables lemurs to live longer

Chronic caloric restriction consists in eating a reduced but balanced diet from early adult life onward. Previous research, into macaques in particular (which have an average lifespan of forty years), had already demonstrated its beneficial effect on the incidence of age-related pathologies. However, its positive effect on the lifespan of primates remained controversial. To study