Tag: need

As Alzheimer’s numbers grow among Latinos, need for research grows too, say experts

The National Institute on Aging (NIA) has awarded scientists at University of California San Diego School of Medicine and San Diego State University (SDSU) with a five-year, $4 million grant to boost the number of Latino and other underrepresented minority researchers studying Alzheimer’s disease (AD) and related dementias afflicting seniors of Latino origins, a demographic

ADHD medication use is increasing but some patients in some countries are still not receiving the treatment they need

There has been an increase in the use of medications to treat attention deficit hyperactivity disorder (ADHD) in both adults and children between 2001 and 2015, according to a major observational study involving over 154 million individuals from 14 countries in Europe, North America, Asia, and Australasia, published in The Lancet Psychiatry journal. The study

Poor, non-English speaking cancer patients need support

(HealthDay)—There are steps health care providers can take to better support cancer patients who do not speak English, are underinsured, and may face other major financial challenges, according to an article published in Managed Healthcare Executive. In the article, Aditi Shastri, M.D., an oncologist who specializes in treating blood-related cancers at Montefiore Medical Center in

9 tell-tale signs you need more iron in your diet

Expert reveals 9 signs you need more iron in your diet Feeling breathless, a pale tongue and dry skin: Expert reveals the 9 tell-tale signs of iron deficiency that even DOCTORS miss Experts say it is common for people to be unaware that they are iron deficient Common symptoms include tiredness, pale skin and changes

Scientists find that common dietary elements cure lethal infections, eliminating the need for antibiotics

Antibiotic use is driving an epidemic of antibiotic resistance, as more susceptible bacteria are killed but more resilient strains live on and multiply with abandon. But if antibiotics aren’t the end-all solution for infectious disease, what is? Salk Institute researchers report that giving mice dietary iron supplements enabled them to survive a normally lethal bacterial

Hand, foot, mouth disease: What you need to know right now

Hand, foot and mouth disease is in the news with Yankees pitcher J.A. Happ becoming the second Major League Baseball pitcher afflicted in recent weeks. Mets pitcher Noah Syndergaard was the first player to get felled by the ailment, reportedly after visiting a children’s camp. But doctors say it’s vital to understand that the group

Things You Need to Know if You’re Trying to Lose Fat Fast

From diet programs to detox teas, so many products promise instant gratification when it comes to transforming your bod. But is it actually possible to lose a substantial amount of weight—in a healthy way—in the time it takes your online shopping shipment to arrive? Well, in her 20 years of practice, dietitian Lauren Harris-Pincus, has never met anyone

New studies illustrate need for rigorous review of infection preventionist staffing models across healthcare systems

Severe gaps in staffing and outdated coverage benchmarks point to the critical need for evaluating and updating standards for infection preventionist (IP) staffing levels, according to two new studies that explored infection prevention and control resourcing across a variety of healthcare settings. The studies were published in the American Journal of Infection Control (AJIC), the

Scientist explains how stress damages every part of your body

Why you really need to chill out: Scientist explains how stress damages every part of your body – and some breathing exercises for a quick fix Michael J.Porter is a lecturer in Molecular Genetics at the University of Central Lancashire He insists that by understanding what happens inside our bodies we can learn to control

Majority of teenagers need food safety education

A new study from the University of Waterloo highlights a low level of awareness among youth around the proper precautions they need to take when it comes to handling food. The study measured 32 different food-handling behaviours among Ontario high school students in grades 10 to 12. It found that fewer than 50 per cent