Will Butler breezed through the entrance of the Silver Lake Trader Joe’s, bypassing a small line of shoppers waiting to get in. An employee monitoring access said nothing as Butler swept a red-tipped white cane to find his way inside. Butler had no idea he’d cut in front. “How would I find the line?” the
COVID-19 has changed the way we live, work and interact with one another. It has also changed the way we move, exercise, shop, prepare food, and eat. During the pandemic, we’ve seen marked increases in reports of mental distress across the board. But Australian and international research suggests lockdown measures have presented unique challenges for
When people are highly confident in a decision, they take in information that confirms their decision, but fail to process information which contradicts it, finds a UCL brain imaging study. The study, published in Nature Communications, helps to explain the neural processes that contribute to the confirmation bias entrenched in most people’s thought processes. Lead
Life in lockdown may not last forever but Bill Gates is probably right in saying we will not return to normal until a vaccine has been rolled out worldwide. This could be many months, if not years away. In the meantime, we provide supportive treatment to the most severely affected patients and look into our
Autism is characterized in part by an individual’s challenges communicating and interacting socially with others. These difficulties have typically been studied in isolation by focusing on cognitive and behavioral differences in those with autism spectrum disorder, but little work has been done on how exchanges for autistic people unfold in the real world. Researchers at
Transgender people who are also racial and ethnic minorities have a difficult time finding a healthcare setting where all aspects of their identity are welcome, understood and addressed. In a new study published in the October issue of the Journal of General Internal Medicine, a research team from the University of Chicago Medicine shows how
Not long after he turned 56, Glen Shultz found himself overweight and facing a likely pre-diabetes diagnosis. He couldn’t keep up with his teenage tons, couldn’t socialize like he used to, and couldn’t move around the way he wanted. He knew the time to make a change was long overdue. “A lot of obstacles derailed
The first-ever statewide survey of Minnesota food-shelf users uncovered important information about a population whose voices are rarely represented in research. A survey of 4,250 users from 188 food shelves revealed both a demand for healthier foods, such as fruits and vegetables, as well as confidence for cooking with these foods at home. This data
For 25 years, Patrick Matondo has earned a living buying and selling monkeys, bats and other animals popularly known as bush meat along the Congo River. Standing on the riverbank in Mbandaka, a city affected by the deadly new outbreak of the Ebola virus, the father of five said that for the first time he’s
In the current issue of Cardiovascular Innovations and Applications , researchers Ahmed Kheiwa, Anushree Agarwal and Anitha John from the Division of Cardiology, Department of Medicine, University of California San Francisco, San Francisco, CA, USA and the Division of Cardiology, Department of Pediatrics, Children’s National Health System, George Washington University, Washington, DC, USA provide a
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