Cure your sweet tooth without sabotaging your waistline. Ingredients ½ cup Cacao Butter 2 x 90g Well Naturally Chocolate Rich Dark or Creamy Milk, roughly chopped (or 180g 70% Cacao Chocolate) ½ cup natural sweetener (such as Natvia) 1 free range egg 100g unsalted butter, cubed 1 ½ cups plain flour ½ cup self-raising flour