California hospitals struggling with a skyrocketing coronavirus surge are trying to prepare for the possibility that they may have to ration care for lack of staff and beds—and hoping they don’t have to make that choice. The state avoided surging cases for months, but now the virus is raging out of control there and across
When you are faced with a choice — say, whether to have ice cream or chocolate cake for dessert — sets of brain cells just above your eyes fire as you weigh your options. Animal studies have shown that each option activates a distinct set of neurons in the brain. The more enticing the offer,
Initial reports from the front line of the COVID-19 pandemic suggested that health-care workers were at high risk for moral injury. Moral injury, often associated with post-traumatic stress disorder (PTSD), is thought of in two ways. It can involve witnessing or being involved in events that violate deep moral beliefs. Or, it can involve a
A new UNSW study suggests we have less control over our personal choices than we think, and that unconscious brain activity determines our choices well before we are aware of them. Published in Scientific Reports today, an experiment carried out in the Future Minds Lab at UNSW School of Psychology showed that free choices about
Every day, adults conduct cost-benefit analyses in some form for decisions large and small, economic and personal: Bring a lunch or go out? Buy or rent? Remain single or start a family? All are balances of risk and reward. According to psychologists, infants weigh risks and rewards, too, but appear to boil down their decision-making
THURSDAY, Aug. 23, 2018 — Patients may say no to unnecessary surgery for low-risk thyroid cancer if doctors simply avoid using the word “cancer” when discussing treatment options, a new study suggests. Nearly twice as many people wanted their entire thyroid removed when doctors used the wording “papillary thyroid cancer,” as opposed to a “papillary
People who grow up with a greater variety of pets are significantly more likely to follow a vegetarian diet as adults, according to research by a professor-student team in the University at Albany psychology department. Sydney Heiss, graduate student in the department of psychology, worked with assistant professor Julia Hormes to gain a better understanding
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