Pinpointing how different emotional states and neural pathways influence our eating behaviours could pave the way for better ways to tackle eating disorders and obesity. Eating disorders such as anorexia and bulimia can have life-threatening consequences. They affect around 20 million people in the European Union, with an estimated cost of €1 trillion per year.
(HealthDay)—Eating disorders are highly prevalent worldwide, especially among women, according to research published in the May issue of the American Journal of Clinical Nutrition. Marie Galmiche, from Normandy Rouen University in France, and colleagues conducted a systematic literature review (2000 to 2018) to identify studies examining the prevalence of eating disorders and assess trends. The
New research has found it is not just what you eat, but when you eat that is important, knowledge which could improve the health of shift workers and people suffering from jet lag. The Medical Research Council (MRC)-funded study, published today in the journal Cell, is the first to identify insulin as a primary signal
I grew up overweight, but I didn’t really become aware of it until third grade. It hit me one day in gym class when a boy I had a crush on told me I looked like I was pregnant—I was devastated. From there, my weight continued to climb—and I tried every diet to fight it.
If protein is the king of muscle mass food, nitrate might just be the king of muscle strength food. A new Australian study has found eating nitrate-rich vegetables like spinach, rocket and lettuce significantly improves muscle strength and physical function as we age. Power food … the nitrates in spinach, the vegetable which fuelled Popeye’s
The Australian Dietary Guidelines recommend we eat 30g of nuts – a small handful – each day. But many of us know nuts are high in calories and fat. So should we be eating nuts or will they make us gain weight? In short, the answer is yes, we should eat them, and no, they
Women whose male partners watch more porn are at greater risk of eating disorders because they feel ‘sexless and insecure in their bodies,’ study suggests Some 30 million Americans have anorexia, bulemia, anorexia or over-eating These disorders disproportionately impact women Risk factors include social pressures and feelings of inadequacy An Ohio State University survey found that
If you’re going to choose dessert first, then the high-calorie option might lead to your eating a healthier meal, unless you have a lot on your mind, according to new research published by the American Psychological Association. Researchers placed either a healthy or less healthy dessert (fresh fruit vs. lemon cheesecake) at the beginning or
Binge Eating disorder: psychotherapy helps with recurring hot seizures hunger According to health experts, more and more people suffer from eating disorders. Strong Binge-Eating disorder is common among others. This can be treated, according to a new study, the best way to psychotherapy. A drastic rise in eating disorders In the past few years, a
Many studies have shown that eating fried foods on a frequent basis can lead to unwanted health consequences. Research has provided evidence that eating fried foods can affect cardiovascular health and heighten the risk of type 2 diabetes. In a new study on women over the age of 50 years from the United States, investigators
Diet trends come and go, but fiber is forever. Unlike paleo and raw food meal plans, high-fiber diets don’t stir up much debate among health experts, and new research published in The Lancet confirms why. According to the review, which was commissioned by the World Health Organization (WHO) and assessed findings from nearly 250 prospective
From thinning hair to flabby muscles and brain fog: The SEVEN signs you’re not eating enough protein (and simple tips for how to get more) Government says protein consumption should be 0.8g per kilo of body weight Despite this, countless people regularly fail to eat anywhere near this amount Here, nutritionists Rick Hay and May
Thanksgiving can be a stressful time for everybody—I’ll take “Unsolicited Questions About My Relationship Status’ for $200, Alex—but it’s especially tough when everyone at the table has different food preferences. The good news? There are so many delish vegan Thanksgiving recipes that will fit seamlessly into your spread. Staples like roasted Brussels sprouts and colorful
Nannying health chiefs want to stop your children eating All-Bran because sugar content makes it a ‘junk food’ The ‘nanny state’ is set to label All-Bran as a junk food that should be avoided Along with Yeo Valley and Rachel’s yogurt it could be banned from children’s TV The net has been widened after experts reduced
A 71-year-old man needed his forearm amputated after eating raw seafood, according to a case report in a recent issue of the New England Journal of Medicine. The unnamed man went to a South Korea emergency room after having a fever for two days and “excruciating pain” in his left hand. The cause? A dark
I was 11 or 12 when my hormones kicked in and I got my first breakout. It was the first of many. My mom gave me cleaners, creams, treatments, and toners that helped clear my skin some, and at the time, I was just thankful to look in the mirror and not see myself covered
Kilojoules, macros, percentages, grams. The path to healthy eating can feel so complex sometimes. But, what if it could be as simple as listening to your gut? Quite literally. That’s the idea behind intuitive eating, which encourages us to let go of guilt or fear around food, and instead nourish and tune into what our
Oranges really are the only fruit: Eating just ONE a day reduces people’s risk of blindness by 60% due to the citrus’ high antioxidant levels, study finds Oranges reduce people’s risk of developing age-related macular degeneration Due to ‘powerful antioxidants’ called flavonoids being anti-inflammatory Although flavonoids are in all fruit and vegetables, only oranges have
(HealthDay)—Almost 3 percent of teenagers aged 13 to 18 years have food, weight, and body image issues severe enough to constitute an eating disorder, according to a behavioral health resource posted by The Family Institute at Northwestern University. Early detection offers a treatment advantage, as with all medical and behavioral conditions. However, this can be
Researchers have found that consuming a broth rich in umami—or savory taste—can cause subtle changes in the brain that promote healthy eating behaviors and food choices, especially in women at risk of obesity. Umami is a Japanese word to express a delicious, savory meal, and it represents one of the five basic tastes, together with
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