Tag: Mice

Researchers from the National Institute for Physiological Sciences in Japan have identified the neurons responsible for relaying sweet taste signals to the gustatory thalamus and cortex in mice. While the peripheral taste system has been extensively investigated, relatively little is known about the contribution of CNS gustatory neurons in the sensation of taste. In this

In experiments with pregnant mice infected with the Zika virus, Johns Hopkins Medicine researchers report they have successfully used a long-standing immunosuppressive drug to diminish the rate of fetal deaths and birth defects in the mice’s offspring. The U.S. Food and Drug Administration-approved medicine, anakinra, once commonly used to treat rheumatoid arthritis and other autoimmune

A team of scientists at NeuroElectronics Research Flanders (NERF- empowered by imec, KU Leuven and VIB) found that highly demanding and rewarding experiences result in stronger memories. By studying navigation in rats, the researchers traced back the mechanism behind this selective memory enhancement to so-called replay processes in the hippocampus, the memory-processing center of the

A person’s sexual behavior could affect their microbiome and immune system, potentially elevating their risk of HIV infection, according to a new study from researchers at the University of Colorado Anschutz Medical Campus. The study was published last week in the journal PLOS Pathogens. The microbiome, a community of microbes in the gut, play a

Researchers at the University of Minnesota have developed a unique 3D-printed transparent skull implant for mice that provides an opportunity to watch activity of the entire brain surface in real time. The device allows fundamental brain research that could provide new insight for human brain conditions such as concussions, Alzheimer’s and Parkinson’s disease. The research

A Mozart playlist improved mortality in epileptic mice, surprising study finds 80% of epileptic mice exposed to Mozart survived by the end of the 21-day study Only 50% of control epileptic mice, who were not exposed to music, survived The researchers at Utah said the findings were ‘fascinating’, ‘unexpected’, and ‘a huge discovery’  e-mail View

Studies of health effects of alcohol consumption may underestimate the risks of imbibing, particularly for younger people, according to a new study in the Journal of Studies on Alcohol and Drugs. The research demonstrates that although cohort studies — the type of observational investigations typically used to study health benefits and risks — sometimes show

A new experimental antibiotic for tuberculosis has been shown to be more effective against TB than isoniazid, a decades-old drug which is currently one of the standard treatments. In mouse studies, the new drug showed a much lower tendency to develop resistance, and it remains in the tissues where the Mycobacterium tuberculosis bacteria reside for

“Beer before wine and you’ll feel fine; wine before beer and you’ll feel queer” goes the age-old aphorism. But scientists have now shown that it doesn’t matter how you order your drinks — if you drink too much, you’re still likely to be ill. Most people will at some point in their life experience one

Heat waves can reduce the body’s immune response to flu, according to new research in mice at the University of Tokyo. The results have implications for how climate change may affect the future of vaccinations and nutrition. Climate change is predicted to reduce crop yields and nutritional value, as well as widen the ranges of

Experimenting with mice, Johns Hopkins Medicine researchers report that a low-calorie diet prevented asthma symptoms regardless of the diet’s fat and sugar content. The researchers also say they found that obesity resulting from a high-calorie diet led to asthma symptoms in the animals by causing lung inflammation, and a drug that blocks inflammation eased those

Severe influenza virus infection is characterized by a strong inflammatory response and profuse viral replication in lungs. These viruses, such as the notorious avian flu, have a high rate of death and to date there are no effective treatments. A research group led by National Institutes of Biomedical Innovation, Health and Nutrition (NIBIOHN) and Osaka

Getting enough of the omega 3 fatty acids DHA and EPA into the brain to study their effects on conditions such as Alzheimer’s and depression — which they have been shown to help — is no easy task. While supplements containing these fatty acids exist, there is scant evidence showing that these supplements actually increase

An experimental drug known as A03, which was previously developed to treat depression, increases the levels of the enzyme Sirtuin1, or SirT1, and improves memory in mice. The mice were genetically modified to have a protein called ApoE4, the most common genetic risk factor for Alzheimer’s disease in humans that has been linked to some

The venom of insects such as wasps and bees is full of compounds that can kill bacteria. Unfortunately, many of these compounds are also toxic for humans, making it impossible to use them as antibiotic drugs. After performing a systematic study of the antimicrobial properties of a toxin normally found in a South American wasp,

The rat in a maze may be one of the most classic research motifs in brain science, but a new innovation described in Cell Reports by an international collaboration of scientists shows just how far such experiments are still pushing the cutting edge of technology and neuroscience alike. In recent years, scientists have shown that

Research released today underscores both the dangers and the therapeutic promise of marijuana, revealing different effects across the lifespan. Marijuana exposure in the womb or during adolescence may disrupt learning and memory, damage communication between brain regions, and disturb levels of key neurotransmitters and metabolites in the brain. In Alzheimer’s disease, however, compounds found in

People with autoimmune diseases such as psoriasis, lupus and rheumatoid arthritis are at high risk of developing cardiovascular disease, even though none of these conditions seem to target the cardiovascular system directly. Now, researchers at Washington University School of Medicine in St. Louis believe they have begun to understand the link between the two. Researchers

Adding highly refined fiber to processed foods could have negative effects on human health, such as promoting liver cancer, according to a new study by researchers at Georgia State University and the University of Toledo. Accumulating evidence demonstrates consumption of whole foods naturally rich in fiber confers an array of health benefits. This, combined with

For adults over age 65, surgical complications can dampen not only their physical health but also their mental sharpness, with more than half of high-risk cases declining into delirium. In research published this week in the journal Brain Stimulation, Duke University scientists show in a mouse model that a current treatment for seizures can also