Tag: per

As many as 6 million Americans could be tested for the coronavirus every week by September—and it still might not be enough to allow the entire country to reopen safely. A panel of health experts on Wednesday told a congressional panel monitoring the federal response to the COVID-19 pandemic that the progress being made on

A 2 degrees Celsius rise in temperatures could result in around 2,100 additional deaths from injuries every year in the United States. This is the finding of research from Imperial College London, Columbia University and Harvard University, published in the journal Nature Medicine. In the study, funded by the US Environmental Protection Agency and the

People give omega-3 fatty acids a lot of attention due to their health benefits. Fatty fish, nuts, and seeds are rich in omega-3s. Omega-3s are important parts of the body’s cell membranes, and they help with the functioning of the heart, lungs, immune system, and hormone system. There are three types of omega-3 fatty acid:

We know a good meal can stimulate the release of the feel-good hormone dopamine, and now a study in humans from the Max Planck Institute for Metabolism Research in Germany suggests that dopamine release in the brain occurs at two different times: at the time the food is first ingested and another once the food

A world-first study led by University of Sydney has found that Australians aged 18-40 years who were regular users of sunscreen in childhood reduced their risk of developing melanoma by 40 percent, compared to those who rarely used sunscreen. Melanoma is the most common cancer diagnosed in Australian men aged 25-49 years and second most

Some 15,000 new cancer cases are diagnosed in Brazil each year, and researchers have found that approximately 4 percent of these cases could be avoided by reducing overweight and obesity. The epidemiological study was conducted by scientists at the Preventive Medicine Department of the University of São Paulo’s Medical School (FM-USP) in Brazil in collaboration