Inflammation of the pancreas is referred to as pancreatitis. The pancreas is a flat tadpole-shaped gland located at the back of the stomach in the upper abdomen; it releases certain enzymes and hormones which help in digestion and aids in regulating sugar metabolism in the body. Pancreatitis may manifest in both severe and acute forms.
As a society, Westernized people are increasingly conscious of the types of food we consume and the effect they have on weight and health. More and more people are following diet plans to manage their weight. The ketogenic or keto diet is one commonly followed plan which shares some features with other well-known diets such
“You are what you eat.” This popular phrase truly describes the important role that diet plays in maintaining a healthy body and mind. Research increasingly suggests that certain food, nutrients or diet plans may have beneficial effects on the skin, while others may act as triggers of certain skin conditions or disease. Psoriasis is a
(HealthDay)—If you want to live longer, you should choose beans over beef for your protein, a new analysis suggests. “These findings have important public health implications as intake of plant protein can be increased relatively easily by replacing animal protein and could have a large effect on longevity,” the researchers reported. Diets high in protein
High blood pressure happens when the force of blood pushing against a person’s artery walls is consistently too high. This can hike a person’s risk of developing life-threatening complications such as heart disease. It is well understood that diet plays an essential role in controlling blood pressure. Recent evidence backs drinking a certain fruit juice.
The cucumber diet has been trending recently and shares its premise with the more popular celery juice diet. That is, it takes a low-calorie vegetable and turns it into a short-term weight loss hero, which might be why it is also known as the 7kg in 7 days diet. While there doesn’t appear to be one website or entity who own the diet, it appears
All the women had to complete a food questionnaire at the start of the study listing how often they ate 136 different food items. Then they were split into three groups according to their intake of phenolic acids, with those with the highest consumers of hydroxycinnamic acids (a naturally occurring type of phenolic acid) having
Leeks: onion plant can contribute to good intestinal health Leek belongs to due to its low calorie content to the “lean” varieties of vegetables. The healthy onion plant contains essential vitamins and minerals. Regular consumption of Leeks can contribute to good intestinal health. A “slim” vegetable Leeks not only contains a lot of fiber and
Leeks: onion plant can contribute to good intestinal health Leek belongs to due to its low calorie content to the “lean” varieties of vegetables. The healthy onion plant contains essential vitamins and minerals. Regular consumption of Leeks can contribute to good intestinal health. A “slim” vegetable Leeks not only contains a lot of fiber and
We’re told to give our fruit and vegetables a rinse before eating. But a new study has found washing them in water alone might not be enough to remove pesticides. The study published in the Journal Agricultural and Food Chemistry found baking soda was the best method for removing pesticide residues. Speaking to CNN, author Lili He, a
Seeking the feel good factor? Go natural. That is the simple message from University of Otago researchers who have discovered raw fruit and vegetables may be better for your mental health than cooked, canned and processed fruit and vegetables. Dr. Tamlin Conner, Psychology Senior Lecturer and lead author, says public health campaigns have historically focused
Elderly Australian women who ate more vegetables showed less carotid artery wall thickness, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association. Cruciferous vegetables including broccoli, cauliflower, cabbage and Brussels sprouts proved the most beneficial. “This is one of only a few
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