Researchers show how repeated traumatic brain injury contributes to Alzheimer’s disease

The causes of Alzheimer’s disease (AD) are unclear, and the interventions for AD are very limited. However, researchers led by Prof. He Zhuohao from the Shanghai Institute of Organic Chemistry of the Chinese Academy of Sciences, in collaboration with researchers worldwide, have recently proposed a new strategy for the intervention in certain neurodegenerative diseases, including

Henry Ford Health performs first K-Clip procedure in the U.S. to treat severe tricuspid regurgitation

Reviewed A team of interventional cardiologists from Henry Ford Health's Center for Structural Heart Disease recently became the first in the United States and the Western Hemisphere to repair a heart valve with severe tricuspid regurgitation in a patient using the investigational K-Clip™ Transvascular Tricuspid Repair System. Pedro Engel Gonzalez, M.D., Brian O'Neill, M.D., and

Food Additive Emulsifiers Linked to Increased CVD Risk

TOPLINE: Additive emulsifiers commonly found in processed foods are associated with increased risks of cardiovascular disease (CVD), results from a large prospective cohort study suggest. METHODOLOGY: Studies have linked high intake of ultraprocessed foods with elevated risks of CVD, possibly because of negative effects of additives used as thickening agents and to improve texture and

Inflammatory Bowel Disease Is on the Rise in Canada

The prevalence and incidence of inflammatory bowel disease (IBD), which consists of Crohn’s disease and ulcerative colitis, is increasing in Canada, according to a new report. IBD is likely to become a significant burden to the healthcare system unless measures are enacted to ensure that the growing number of patients get the care they need,

Is the coadministration of a COVID-19 vaccine with a seasonal influenza vaccine safe and efficacious?

In a recent study published in JAMA Network Open, researchers investigated the comparative efficacy and safety of the simultaneous coronavirus disease 2019 (COVID-19) and seasonal influenza vaccination regimen compared to SARS-CoV-2 vaccination alone among healthcare workers (HCWs) who had received one or two COVID-19 booster doses. Study: Immunogenicity and Reactogenicity of Coadministration of COVID-19 and

Sedentary Lifestyle Tied to Increased Dementia Risk

More than 10 hours a day of sedentary behavior significantly increases the risk of dementia in older adults, a new study suggests. The study of nearly 50,000 adults in the UK Biobank shows that dementia risk increased 8% with 10 hours of sedentary time and 63% with 12 hours. That’s particularly concerning because Americans spend

What Does the Future of Liquid Biopsies Look Like?

IntroductionLiquid biopsy systemsPerformance comparison of liquid biopsy systemsHow can liquid biopsy systems be deployed in clinical settings?Future of liquid biopsyRole of artificial intelligence (AI) in liquid biopsy systemsHow can AI benefit liquid biopsy systems?Challenges of liquid biopsyReferencesFurther reading Liquid biopsy, or the evaluation of malignancies using biomarkers found in bodily fluids, has gained popularity in recent years.

Q&A: BA.2.86 and EG.5—how will the new COVID-19 boosters work with new variants?

What do we know about the new COVID-19 variant BA.2.86 (‘Pirola’)? https://youtube.com/watch?v=jHqvD7yYMOs%3Fcolor%3Dwhite What about the new variant EG.5 (nicknamed ‘Eris’)? Will the new COVID-19 boosters available this fall protect against these new variants? How are the new COVID-19 boosters different from the previous COVID-19 vaccines? Who should get the COVID-19 booster this fall? When should

Adult food literacy program increases nutrition habits over time

Improving food literacy positively influences diet quality and reduces the risk of chronic diseases; however, interpreting the evidence of its effectiveness has been limited. Results of a new study in the Journal of Nutrition Education and Behavior, have found that Foodbank Western Australia’s Food Sensations for Adults (FSA) food literacy program is effective in producing