Let’s be honest, we’re all guilty of overeating from time to time. Whether you’re going back for thirds ‘cause mum’s whipped out the big guns with her famous lasagne or your eyes were a little (okay, a lot) too big for your bod when piling on the fro-yo toppings. But sometimes we turn to overeating
Finally, a study proves that potato chips can help you get lean: cheat days may help you stick to your healthy eating plan in the long term, research published in the Journal of Consumer Psychology suggests. Scientists put study participants on a diet that was limited to only 44,000 kilojoules a week. (That’s compared to the average
Apart from a few indulgences—let’s face it, holiday parties and willpower don’t play well together—you might think you’re on track with your daily calorie amount. Even if you don’t count calories, you probably have a good idea of how close you’re coming to the recommended weight maintenance levels—which, according to the USDA, is between 2,400 and 3,000 calories
High-protein diets are all the rage right now. Protein does tonnes for your body, including helping to repair your muscles when they tear during exercise and supporting bone health and hormone production. What’s more, high-protein diets have been known to help women shed stubborn weight. “It’s a hot macronutrient because it really does help you
Canberra office worker, Natalie Dean, weighed 119 kilos and could barely squeeze into a size 20. A true junk food addict, she’d eat greasy takeaway meals for lunch and dinner. She was even diagnosed with facet join disorder because her fat was crushing the nerves in her face, making her numb. Desperate to change after
When it comes to weight loss, we’ve heard so many different rules, it’s a little exhausting. Some people say you can eat whatever you want as long as you hit around 1,200 calories a day, others say throw out calorie counting, just eat whatever you want as long as the foods are “clean.” The diets
Munch On Seaweed It’s good for more than wrapping your favourite salmon sushi roll! Danish researchers argue this tasty sea vegetable is high in essential amino acids, antioxidants and dietary fibre. While experts are encouraging food producers to use it in a range of packaged products, reap the benefits now by adding it to your
Before: 170 After: 71 Before starting this journey, I battled weight issues my entire life. I tried to establish healthier habits through programs like Weight Watchers, but had no luck. Things worsened when I became pregnant in 2014 and started experiencing thyroid issues. Over the course of that pregnancy, I gained 125 pounds. When I had my
A new study from the University of Minnesota School of Public Health found that nearly all young people have struggles with eating, activity and weight as they move from adolescence to adulthood. “Only two percent of females and just seven percent of males surveyed never had an eating, activity or weight-related problem,” said lead author
In an era of smartphones it’s hard to stay healthy by eating home-cooked meals. Why? Well, the take-out and delivery apps are likely to blame. The other way to look at it would be our addiction to fast foods. To some degree, we have all adopted sedentary lifestyles. It is becoming harder and harder to
Has your ‘healthy eating’ gone too far? How to spot if your diet is dangerous – and ditch it for good Catherine Gillespie is Associate Dean at Drake University She has spent years researching eating disorders – and has her own personal experience with it Here, she breaks down the red flags to watch out
When you first embark on a low-carbohydrate diet, it feels like freaking EVERYTHING has carbs—leading to a lot of Regina George-level questions. (Don’t worry: Butter is not a carb.) Yes, it can be super confusing. But this nutritionist-approved high-protein, low-carbohydrate foods list can make your next grocery trip a little bit easier. In general when
(HealthDay)—Obstetrician-gynecologists should be aware of the gynecologic concerns and symptoms of eating disorders, according to a committee opinion published in the June issue of Obstetrics & Gynecology. Nancy Sokkary, M.D., from the American College of Obstetricians and Gynecologists Committee on Adolescent Health, and colleagues address gynecologic care for adolescents and young women with eating disorders.
However, continually craving ice and crunching on ice cubes could be bad for a person’s teeth and may be a sign of an underlying condition that requires medical attention. Read on to discover the possible causes of ice cravings and how to treat them. Underlying conditions that cause ice cravings The following conditions can make
Eating a handful of nuts 3 times a week can reduce the risk of developing an irregular heartbeat – a major cause of stroke – by 18%, study finds Study looked at 60,000 Swedish adults and their heart health over 17 years Nearly 1.3 million Britons suffer from irregular heartbeat Nut consumption was also associated
Mia Kang doesn’t hold back. The former Sports Illustrated swimsuit model and professional Muay Thai fighter has been open about her past struggles with anorexia and bulimia. Just last year, Kang told Health that she had previously binged and purged and also abused laxatives as a young model striving for the “perfect” body. All that changed when she discovered Muay
Revealed: The 7 things that could be ruining your sleep – from bedroom design to eating patterns Poor sleep impacts on mood and concentration, and the effects have been linked to serious health issues But as we increasingly burn the candle at both ends, many of us struggle to doze off when we do want
A new study from Chalmers University of Technology, Sweden, shines more light on the link between consumption of fish and better long-term neurological health. Parvalbumin, a protein found in great quantities in several fish species, has been shown to prevent the formation of certain protein structures closely associated with Parkinson’s disease. Fish has long been
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